Early Diabetes Symptom Checklist
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Best Foods vs. Foods to Avoid
Highly Recommended (Low GI)
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Leafy Greens & Seaweed
High in fiber, which helps suppress blood sugar spikes (e.g., Spinach, Kale, Kelp).
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Whole Grains (Brown Rice, Oats)
Complex carbs slow down absorption compared to refined white rice or bread.
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Fatty Fish
Salmon, Mackerel, and other Omega-3 rich fish are excellent for cardiovascular health.
Foods to Limit (High GI)
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Refined Carbohydrates
White bread, pasta, white rice, and processed cereals cause quick blood sugar spikes.
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Sugar-Sweetened Beverages (SSBs)
Sodas and sugary juices are absorbed fast, leading to severe hyperglycemia.
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Processed Meats & Fried Foods
Sausages, bacon, and fried items can increase insulin resistance.
Essential Health Calculators
Effective diabetes management relies on maintaining a healthy weight and tracking key metrics.
Body Mass Index (BMI) Calculator
00.0
Pending
HbA1c ↔ Estimated Average Glucose (eAG)
Estimated Average Glucose (eAG)
000 mg/dL
Blood Glucose Unit Converter
Why is Early Management Critical?
In the pre-diabetes stage, aggressive management can often restore normal blood sugar levels.
Starting diet and exercise now can prevent 90% of future complications.